Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
| Typical Values | Per 100g raw as sold |
|---|---|
| Energy | 864kJ/207kcal |
| Fat | 10.5g |
| of which saturates | 0.8g |
| Carbohydrate | 24.5g |
| of which sugars | 0.8g |
| Fibre | 2.0g |
| Protein | 2.5g |
| Salt | 0.18g |
Air Fry
Cooking Instructions
Oven cook
Manufacturer Address
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