Guideline Daily Amounts
- Energy
- 206kJ 50kcal
- Fat
- 3.3g
- Saturates
- 1.2g
- Sugars
- 0.2g
- Salt
- 0.23g
Description
Ingredients
Allergy Information
Number of uses
Net Contents
| Typical Values | (oven cooked) per 100g | (oven cooked) per cheese bite (15g) | % RI* |
|---|---|---|---|
| Energy | 1390kJ | 206kJ | |
| - | 334kcal | 50kcal | 3% |
| Fat | 22g | 3.3g | 5% |
| of which saturates | 8.1g | 1.2g | 6% |
| Carbohydrate | 24g | 3.6g | 1% |
| of which sugars | 1.1g | 0.2g | <1% |
| Fibre | 1.2g | <0.5g | |
| Protein | 8.4g | 1.3g | 3% |
| Salt | 1.5g | 0.23g | 4% |
| *Reference intake of an average adult (8400kJ / 2000kcal) | - | - | - |
| Number of Servings Per Pack: 2 | - | - | - |
Oven cook
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