CRUST & CRUMB TAKEAWAY 2 CHEEZY GARLIC FLATBREADS 290G
Guideline Daily Amounts
- Energy
- 829kJ
- 197kcal
- 10%of the reference intake
- Fat
- 7.6g
- 11%of the reference intake
- Saturates
- 3.2g
- 16%of the reference intake
- Sugars
- 1.6g
- 2%of the reference intake
- Salt
- 0.77g
- 13%of the reference intake
medium
medium
low
medium
Description
Ingredients
Allergy Information
Number of uses
Net Contents
| Typical Values | (oven cooked) per 100g | (oven cooked) per serving (69g) | % RI* |
|---|---|---|---|
| Energy | 1201kJ | 829kJ | |
| - | 286kcal | 197kcal | 2% |
| Fat | 11g | 7.6g | 2% |
| of which saturates | 4.6g | 3.2g | 4% |
| Carbohydrate | 33.9g | 23.4g | 2% |
| of which sugars | 2.3g | 1.6g | <1% |
| Fibre | 1.9g | 1.3g | |
| Protein | 11.9g | 8.2g | 4% |
| Salt | 1.11g | 0.77g | 3% |
| *Reference intake of an average adult (8400kJ / 2000kcal) | - | - | - |
| Number of Servings Per Pack: 4 | - | - | - |
Oven cook
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