Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | Per 100g: |
|---|---|
| Energy | 206kJ / 149kcal |
| Fat | 2.1g |
| of which Saturates | 0.3g |
| Carbohydrate | 5.3g |
| of which Sugars | 4.3g |
| Protein | 1.6g |
| Salt | 0.79g |
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