Ingredients
Nutrition information
| Typical Values | Per 100 g | Per portion (112 g) (%*) |
|---|---|---|
| Energy | 253 kJ 60 kcal | 283 kJ (3%) 67 kcal (3%) |
| Fat | 1.4 g | 1.6 g (2%) |
| of which saturates | 0.9 g | 1.0 g (5%) |
| Carbohydrate | 8.8 g | 9.9 g (4%) |
| of which sugars | 6.4 g | 7.1 g (8%) |
| Fibre | 1.2 g | 1.3 g |
| Protein | 2.0 g | 2.3 g (5%) |
| Salt | 0.77 g | 0.86 g (14%) |
| Portions: 4 | - | - |
| *Reference intake of an average adult (8400 kJ/2000 kcal) | - | - |
Dietary information
Allergy Information
Additives
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Using product information
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