Tesco Slow Cooked BBQ Pork Riblets 300g

Tesco Slow Cooked BBQ Pork Riblets 300g

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€5.00

€16.67/kg

Guideline Daily Amounts

Each pack
Energy
1752kJ 420kcal
21%of the reference intake
Fat
25.3g
high36%of the reference intake
Saturates
9.7g
high49%of the reference intake
Sugars
6.8g
low8%of the reference intake
Salt
0.91g
medium15%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1217kJ / 292kcal

Description

Slow cooked pork riblets marinated in a blend of spices with a sachet of barbecue glaze.SLOW COOKED Smoky & Sticky Expertly slow cooked for hours for tenderness and flavour
Pack size: 300G

Ingredients

INGREDIENTS: Pork Ribs (83%), Barbecue Glaze [Water, Tomato Paste, Sugar, Glucose Syrup, Spirit Vinegar, Cornflour, Cane Molasses, Salt, Caramelised Sugar Syrup, Smoke Flavouring, Garlic Purée, Preservative (Potassium Sorbate), Oregano, Spices], Sugar, Spices, Onion Powder, Garlic Powder, Salt, Dextrose, Corn Starch, Red Pepper Flakes, Rice Flour, Tomato Flakes, Onion, Green Pepper Flakes, Oregano, Colour (Paprika Extract).

Produce of

Made using British and EU pork.

Number of uses

1 Servings

Net Contents

300g e

Preparation and Usage

Remove outer packaging and set sachet of glaze to one side.

Typical ValuesPer 100gEach pack (144g)
Energy1217kJ / 292kcal1752kJ / 420kcal
Fat17.6g25.3g
Saturates6.7g9.7g
Carbohydrate7.6g11.0g
Sugars4.7g6.8g
Fibre0.5g0.7g
Protein25.5g36.7g
Salt0.63g0.91g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
When oven cooked according to instructions.--

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Follow the preparation guidelines above. Defrost thoroughly for a minimum of 12 hours in the fridge. Once defrosted use within 24 hours and do not refreeze. Not suitable for cooking from frozen. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Oven

Instructions: Temperature: -, -, -Time: -For best results oven cook. 200°C/Fan 180°C/Gas 6 30 mins Empty the contents of the pouch onto a baking tray. Separate the pork riblets, space evenly over the baking tray and cover with foil. Place in the centre of a pre-heated oven for 25 minutes. Remove from oven, discard foil, pour the contents of the glaze sachet over the riblets coating evenly. Return to the oven for the final 5 minutes.

Microwave

Instructions: 4 mins (800W) / 3 mins (900W)Place the pouch in a microweaveable dish and pierce top of the pouch several times.Cook on full power for 3 minutes 30 seconds (800W)/2 minutes 30 seconds (900W). Shake pouch gently halfway through cooking. Carefully open the pouch and drain off remaining cooking juices. Remove the riblets from the pouch and place in the microwavable dish, open the sachet of glaze and pour evenly over the riblets. Return to the microwave for a further 30 seconds. Allow to stand for 2 minutes.

Carton. Recycle Pouch. Don't Recycle Sachet. Don't Recycle

Caution: This product will contain bones..Caution: Take care when opening the pouch as hot steam may escape..

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.comTesco Ireland Ltd.Gresham HouseMarine RoadDun LaoghaireCo. Dublin. Freephone 1800 248 123 www.tesco.ie
View all Ready to Cook

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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