Tesco Finest 4 Mini Chocolate Afternoon Tea Cakes
€4.50
€1.12/each
Guideline Daily Amounts
- Energy
- 842kJ
- 202kcal
- 10%of the reference intake
- Fat
- 11.4g
- 16%of the reference intake
- Saturates
- 2.9g
- 15%of the reference intake
- Sugars
- 12.7g
- 14%of the reference intake
- Salt
- 0.18g
- 3%of the reference intake
high
high
high
medium
Description
Allergy Information
Number of uses
- Energy
- 827kJ
- 198kcal
- 842kJ
- 202kcal
- 10%of the reference intake
- Fat
- 9.8g
- 11.4g
- 16%of the reference intake
- Saturates
- 2.4g
- 2.9g
- 15%of the reference intake
- Sugars
- 14.7g
- 12.7g
- 14%of the reference intake
- Salt
- 0.21g
- 0.18g
- 3%of the reference intake
high
high
high
medium
Ingredients
INGREDIENTS: Sugar, Rapeseed Oil, Pasteurised Egg, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter (Milk), Water, Cocoa Powder, Buttermilk, Caramel (3%) [Sugar, Whole Milk, Glucose Syrup, Invert Sugar Syrup, Palm Oil, Butter (Milk), Salt, Flavouring, Caramelised Sugar Syrup, Gelling Agent (Pectin), Emulsifier (Mono- and Diglycerides of Fatty Acids)], Humectant (Glycerol), Modified Maize Starch, Fat Reduced Cocoa Powder, Dried Whole Milk, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Dicalcium Phosphate), Wheat Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Propane-1, 2-Diol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate), Cocoa Mass, Wheat Gluten, Salt, Flavouring.
,INGREDIENTS: Sugar, Rapeseed Oil, Pasteurised Egg, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter (Milk), Water, Cocoa Powder, Buttermilk, Humectant (Glycerol), Hazelnut (1.5%), Modified Maize Starch, Fat Reduced Cocoa Powder, Dried Whole Milk, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Dicalcium Phosphate), Wheat Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Propane-1, 2-Diol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate), Cocoa Mass, Wheat Gluten, Flavouring.
Allergy Information
Storage
Number of uses
Nutrition
| Typical Values | Per 100g | One chocolate and salted caramel cake (46g) | Per 100g | One chocolate and hazelnut cake (45g) |
|---|---|---|---|---|
| Energy | 1799kJ / 430kcal | 827kJ / 198kcal | 1871kJ / 448kcal | 842kJ / 202kcal |
| Fat | 21.3g | 9.8g | 25.3g | 11.4g |
| Saturates | 5.3g | 2.4g | 6.5g | 2.9g |
| Carbohydrate | 54.0g | 24.8g | 49.0g | 22.1g |
| Sugars | 32.0g | 14.7g | 28.3g | 12.7g |
| Fibre | 1.6g | 0.7g | 1.7g | 0.8g |
| Protein | 4.7g | 2.2g | 5.2g | 2.3g |
| Salt | 0.45g | 0.21g | 0.40g | 0.18g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - | - | - |
| Typical Values | Per 100g | One chocolate and hazelnut cake (45g) |
|---|---|---|
| Energy | 1871kJ / 448kcal | 842kJ / 202kcal |
| Fat | 25.3g | 11.4g |
| Saturates | 6.5g | 2.9g |
| Carbohydrate | 49.0g | 22.1g |
| Sugars | 28.3g | 12.7g |
| Fibre | 1.7g | 0.8g |
| Protein | 5.2g | 2.3g |
| Salt | 0.40g | 0.18g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
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