Guideline Daily Amounts
- Energy
- 317kJ 75kcal
- Fat
- <0.1g
- Saturates
- <0.1g
- Sugars
- 8.7g
- Salt
- 0.01g
Description
Ingredients
Net Contents
Preparation and Usage
Lower age limit
| Typical Values | Per 100g | Per 7 sweets | Reference Intake | % RI* |
|---|---|---|---|---|
| Energy | 1295kJ | 317kJ | 8400kJ | |
| - | 306kcal | 75kcal | 2000kcal | 4% |
| Fat | 0.1g | <0.1g | 70g | <1% |
| of which: saturates | 0.1g | <0.1g | 20g | <1% |
| Carbohydrate | 63.0g | 15.4g | 260g | 6% |
| of which: sugars | 35.6g | 8.7g | 90g | 10% |
| Fibre | 13.7g | 3.4g | - | - |
| Protein | 5.0g | 1.2g | 50g | 2% |
| Salt | 0.06g | 0.01g | 6g | <1% |
| *Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - | - |
| Contains approximately 4 servings | - | - | - | - |
| Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - | - |
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