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Product Description
- Slow cooked marinated pork with added water in a BBQ flavour glaze with a separate sachet of smoky BBQ flavour sauce.
- Oven cook 30 mins
- Big Eat for Big Appetites!
- Pack size: 400G
Information
Ingredients
Pork (67%), Smoky BBQ Sauce (20%) (Water, Onion, Tomato, Sugar, Spirit Vinegar, Molasses, Corn Starch, Spices & Herbs (Clove, Chilli Pepper, Garlic Powder, Oregano, Cumin), Smoke Flavouring, Salt), Marinade (10.5%) [Water, Glucose Syrup, Salt, Stabilisers (Diphosphates and Triphosphates), Modified Starch, Acidity Regulators (Sodium Citrate, Citric Acid), Yeast Extract], Barbecue Flavour Glaze (2.5%) [Sugar, Cornflour, Salt, Tomato Powder, Dextrose, Yeast Extract, Smoke Flavouring, Modified Starch, Colours (Burnt Sugar, Paprika Extract), Acidity Regulators (Citric Acid, Malic Acid), Cayenne, Onion Powder, Garlic Powder]
Allergy Information
- May contain Nuts and Peanuts.
Storage
Keep refrigerated below 5°C. Once opened, use within 24 hours and by the use by date.Suitable for home freezing. Freeze as soon as possible after purchase and always by the use by date. Once frozen, use within one month. Defrost thoroughly in refrigerator before use. Use within 24 hours of defrosting. Once defrosted, do not refreeze. Use by: see front of pack.
Cooking Instructions
Microwave
Instructions: (900W)
Remove all packaging. Place the sauce sachet aside for later use. Pierce the pouch in several places and place on a microwaveable plate. Microwave on full power for 3 minutes. Gently shake the pouch and microwave for a further 3 minutes. Allow to stand for 1 minute. Carefully cut across the top of the pouch, discard the cooking juices and empty contents onto a plate. To heat the sauce, empty contents of the sachet into microwaveable bowl, cover with cling film and pierce in several places. Microwave on full power for 1 minute and allow to stand for 1 minute. Care should be taken when opening as steam will escape.
Cooking Instructions
Instructions: For best results oven cook
Ensure product is thoroughly cooked and piping hot throughout. Do not reheat.
To serve: Shred the pork by pulling apart with two forks. Carefully pour the heated sauce over the pulled pork, mix, and serve.
Not suitable for cooking from frozen.
Oven cook
Instructions: Electric Oven 200°C, Fan Oven 180°C, Gas Oven 7
Preheat oven. Remove all packaging. Place the sauce sachet aside for later use. Using scissors, carefully cut open the plastic pouch. Empty the contents into an ovenproof dish. Cover with a lid or foil and cook in the center of the oven for approx. 25 minutes. Carefully remove the pulled pork from the oven and discard the cooking juices. Gently shred the meat, using two forks to pull apart. Using scissors carefully open the sauce sachet and drizzle the contents evenly over the product and mix well. Place the product back into the oven and cook uncovered for a further 5 minutes.
Produce of
Produced in Ireland using EU and UK pork
Number of uses
Contains 2 servings per pack
Warnings
- Do not use if vacuum seal is broken. Although every care has been taken to remove bones, some small pieces may remain.
Recycling info
Box. Recyclable
Name and address
- Ribworld,
- Killenaule Road,
- Fethard,
- Co. Tipperary,
- Ireland.
- Karro Food Group,
Return to
- Ribworld,
- Killenaule Road,
- Fethard,
- Co. Tipperary,
- Ireland.
- Karro Food Group,
- Hugden Way,
- Malton,
- North Yorkshire,
- YO17 9HG.
- Contact us:
- hello@carrollcuisine.ie
Net Contents
400g ℮
Nutrition
Typical Values | Per 100g | Per Serving† | %RI* |
---|---|---|---|
Energy | 659kJ/156kcal | 811kJ/192kcal | 10% |
Fat | 4.8g | 5.9g | 8% |
of which saturates | 1.8g | 2.2g | 11% |
Carbohydrate | 13g | 15.5g | 6% |
of which sugars | 6.7g | 8.2g | 9% |
Fibre | <0.5g | 0.6g | - |
Protein | 16g | 19.1g | 38% |
Salt | 1.02g | 1.25g | 21% |
†(Per 1/2 Pack approx. 123g) | - | - | - |
*Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - |
Contains 2 servings per pack | - | - | - |
Safety information
Do not use if vacuum seal is broken. Although every care has been taken to remove bones, some small pieces may remain.
Using Product Information
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