Tesco Finest Machu Picchu Ground Coffee 227G
Guideline Daily Amounts
- Fat
- <0.1g
- <1%of the reference intake
- Saturates
- 0g
- <1%of the reference intake
- Sugars
- 0g
- <1%of the reference intake
- Salt
- <0.01g
- <1%of the reference intake
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Ingredients
Legal information
Produce of
Number of uses
Net Contents
Preparation and Usage
FOR CAFETIERES
Warm the cafetiere first. Use about one rounded table spoonful of coffee per person - you can use more or less depending how stong you like it. Boil the water and allow to cool for 10 seconds before pouring to avoid scalding the coffee. Leave to brew, with the plunger off for 3 to 5 minutes - longer for a stronger coffee. Plunge slowly and enjoy.
FOR MOKA POTS
Fill the basket evenly with coffee, without patting it down. Brew the coffee on a medium heat for about 5 minutes.
FOR FILTER MACHINES
Use the same quantitiy of coffee as advised for cafetieres.
Suitable for cafetieres, filter machines, moka pots and percolators. Always follow manufacturer's guidelines.
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