Tesco Finest Dry Cure Ham Fillet With Mp Glaze 2.1Kg

Tesco Finest Dry Cure Ham Fillet With Mp Glaze 2.1Kg

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€25.00

€11.90/kg

Guideline Daily Amounts

1/8 of a pack
Energy
1240kJ 294kcal
15%of the reference intake
Fat
8.1g
medium12%of the reference intake
Saturates
2.9g
medium15%of the reference intake
Sugars
2.2g
low2%of the reference intake
Salt
4.05g
high68%of the reference intake
of the reference intake*
Typical values per 100g: Energy 681kJ / 162kcal

Description

Unsmoked dry cured ham fillet with a whiskey, orange and maple glaze sachet.Finest Dry Cured Irish Ham Fillet with Whiskey, Orange & Maple GlazeIrish Pork. Unsmoked. Cured to perfection and finished with a sweet Irish whiskey glaze.
Pack size: 2.1KG

Ingredients

INGREDIENTS: Dry Cured Ham Fillet (95%)(Pork, Sea Salt, Preservatives (Sodium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)), Whiskey, Orange and Maple Glaze Sachet (5%)(Water, Concentrated Orange Comminute (Sulphites), Maple Syrup, Concentrated Plum Juice, Sugar, Treacle (Cane Molasses, Partially Inverted Refiners Syrup), Soy Sauce (Water, Soya Bean, Wheat, Salt), Whiskey, Demerara Sugar (Golden Cane Sugar, Cane Molasses), Garlic Purée, Modified Maize Starch, Ginger Purée, Maple Sugar, Spices, Salt, Modified Tapioca Starch, Garlic Powder, Thickeners (Guar Gum, Xanthan Gum), Yeast Extract, Orange Peel Powder, Red Bell Pepper, Onion Powder, Preservative (Potassium Sorbate), Flavouring).

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold.

Produce of

Made using Irish pork.

Number of uses

8 Servings

Net Contents

2.1Kg e

Preparation and Usage

Remove joint from outer bag.

Typical ValuesPer 100gPer 182g**
Energy681kJ / 162kcal1240kJ / 294kcal
Fat4.4g8.1g
Saturates1.6g2.9g
Carbohydrate1.7g3.1g
Sugars1.2g2.2g
Fibre0.5g0.9g
Protein28.5g51.9g
Salt2.23g4.05g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
** When cooked according to instructions 2100g typically weighs 1456g.--
When cooked according to instructions.--
Pack contains 8 servings.--

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Not suitable for cooking from frozen. Follow the preparation guidelines above. Once defrosted use within 24 hours and do not refreeze. Defrost thoroughly for a minimum of 24 hours in the fridge. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Microwave

Instructions: Not suitable for microwave cooking.

Hob

Instructions: Place joint in a pot of fresh cold water, bring to the boil, reduce heat and cover.Simmer gently for 45 minutes per kg plus 20 minutes extra at the end of cooking time. Remove cooked joint from water. Caution: Joint will be hot.Remove the casing, score the fat with a sharp knife and place joint on a roasting tray.Pour the sachet of glaze over the joint and spread evenly.Place tray in a pre-heat oven at 180°C/Fan 160°C/Gas 4 for 25 minutes until nice and golden brown.

Bag. Don't Recycle

Caution: Always wash hands, surfaces and utensils after contact with raw meat..

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K
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Using Product Information

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