Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
Preparation and Usage
Additives
| Typical Values | 100g contains: |
|---|---|
| Energy: kJ/kcal | 2305/554 |
| Fat | 37.9g |
| of which saturates | 3.0g |
| Carbohydrates | 47.3g |
| of which sugars | 7.7g |
| Fibre | 2.0g |
| Protein | 6.8g |
| Salt | 1.9g |
Cooking Instructions
Oven cook
Shallow Fry
Manufacturer Address
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