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Product Description
- Slow cooked marinated pork ribs with added water in a BBQ flavour glaze with a separate sachet of smoky BBQ flavour sauce
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- Oven cook 30 mins
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- Pack size: 600G
Information
Ingredients
Pork Ribs (78%), Smoky BBQ Flavour Sauce (13%) (Water, Onion, Tomato, Sugar, Spirit Vinegar, Molasses, Corn Starch, Spices & Herbs (Clove, Chilli Pepper, Garlic Powder, Oregano, Cumin), Smoke Flavouring, Salt), Marinade (7%) (Water, Glucose Syrup, Salt, Stabilisers: Diphosphates, Triphosphates; Modified Starch, Acidiy Regulators: Citric Acid, Malic Acid; Yeast Extract), BBQ Flavour Glaze (2%) (Sugar, Sea Salt, Paprika, Black Pepper, Tomato Powder, Onion Powder, Corn Starch, Rice Flour, Garlic Powder, Smoke Flavour, Red Pepper, Chilli Powder, Colour: Paprika Extract: Sunflower Oil)
Allergy Information
- May contain Nuts and Peanuts.
Storage
Keep refrigerated below 5°C. Once opened, use within 24 hours and by the use by date.Suitable for home freezing. Freeze as soon as possible after purchase and always by the use by date. Once frozen, use within one month. Defrost thoroughly in refrigerator before use. Use within 24 hours of defrosting. Once defrosted, do not refreeze. Use by: see side of pack.
Cooking Instructions
Oven cook
Instructions: Electric Oven 200°C, Fan Oven 180°, Gas Oven 7
1. Preheat oven. Remove all packaging. Place the sauce sachet aside for later use. Using scissors, carefully cut open the plastic pouch. Place the ribs meaty side facing upwards, on a non-stick ovenproof tray or a tray lined with kitchen parchment paper. Place the tray on the middle shelf of a preheated oven and cook uncovered for 25 minutes.
2. Carefully remove the ribs from the oven and remove any excess cooking juice.
3. Using scissors carefully open the sauce sachet and drizzle the contents evenly over the product.
4. Place the product back into the oven and cook uncovered for a further 5 minutes. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat.
Not suitable for microwave cooking.
Produce of
Produced in Ireland using EU and UK pork
Number of uses
Contains 2 servings per pack
Warnings
- This product contains bones. Discard product if bag is leaking or damaged.
Recycling info
Box. Recyclable
Name and address
- Ribworld,
- Killenaule Road,
- Fethard,
- Co. Tipperary,
- Ireland.
- Karro Food Group,
Return to
- Ribworld,
- Killenaule Road,
- Fethard,
- Co. Tipperary,
- Ireland.
- Karro Food Group,
- Hugden Way,
- Malton,
- North Yorkshire,
- YO17 9HG.
- Contact us:
- hello@carrollcuisine.ie
Net Contents
600g ℮
Nutrition
Typical Values | Per 100g | Per Serving† | %RI* |
---|---|---|---|
Energy | 816kJ/195kcal | 1567kJ/374kcal | 19% |
Fat | 8.9g | 17.1g | 24% |
of which saturates | 3.3g | 6.3g | 32% |
Carbohydrate | 12g | 23g | 9% |
of which sugars | 9g | 17.3g | 19% |
Fibre | <0.5g | 1g | - |
Protein | 16g | 31g | 62% |
Salt | 0.84g | 1.6g | 27% |
†(Per 1/2 Pack approx. 192g) | - | - | - |
*Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - |
Contains 2 servings per pack | - | - | - |
Safety information
This product contains bones. Discard product if bag is leaking or damaged.
Using Product Information
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