Tesco Finest Irish Lamb Leg With Garlic Lemon And Thyme Stuffing

Tesco Finest Irish Lamb Leg With Garlic Lemon And Thyme Stuffing

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€37.00

€37.00/kg

Guideline Daily Amounts

Energy
1350kJ 322kcal
16%of the reference intake
Fat
14.4g
medium21%of the reference intake
Saturates
5.7g
medium29%of the reference intake
Sugars
1.5g
low2%of the reference intake
Salt
0.74g
medium12%of the reference intake
of the reference intake*
Typical values per 100g: Energy 900kJ / 215kcal

Description

Leg of Lamb with a Garlic, Lemon & Thyme StuffingFinest Irish Lamb Leg with Garlic, Lemon & Thyme StuffingProof Point: Easy Carve Care story: A flavourful cut of Irish lamb Hand Stuffed for a perfect succulent roast.

Ingredients

INGREDIENTS: Lamb (90%), Rice Flour, Gram Flour, Rosemary Sprig, Thyme, Dried Garlic, Dried Onion, Dextrose, Sea Salt, Garlic Extract, Parsley, Maize Starch, Salt, Maltodextrin, Acidity Regulator (Citric Acid), Onion Extract, Colours (Curcumin, Paprika Extract), Thyme Extract, Lemon Oil, Lemon Peel Powder.

Produce of

Made using Irish Lamb

Number of uses

6-7 Servings

Typical ValuesPer 100gA serving contains 150g
Energy900kJ / 215kcal1350kJ / 322kcal
Fat9.6g14.4g
Saturates3.8g5.7g
Carbohydrate5.5g8.3g
Sugars1.0g1.5g
Fibre0.5g0.8g
Protein26.3g39.5g
Salt0.49g0.74g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
Pack contains 6-7 servings.--

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Follow the preparation guidelines above. Not suitable for cooking from frozen. Once defrosted use within 24 hours and do not refreeze. Defrost thoroughly for a minimum of 24 hours in the fridge. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Oven

Instructions: Temperature: 180, 160, 4Oven instructions Oven 180°C/Fan 160°C/Gas 4. For medium Lamb 25mins. per 500g plus 25 mins For well done lamb 30 mins per 500g plus 30 mins Pre-heat oven to the temperature specified. Place joint on a roasting tray and season as required. Place joint in the centre of the pre-heated oven and cook uncovered for calculated time. When joint is cooked, remove from the oven and allow to rest for 10 minutes before serving.

Microwave

Instructions: Not suitable for microwave cooking

Bag. Don't Recycle

Caution: Always wash hands, surfaces and utensils after contact with raw meat..Caution: This product will contain bones..

Return to

Tesco Ireland Ltd.Gresham HouseMarine RoadDun LaoghaireCo. Dublin. Freephone 1800 248 123 www.tesco.ie
View all Fresh Lamb

Using Product Information

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