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1/2 of the pack
- Energy
- 1118kJ
- 269kcal
- 13%of the reference intake
- Fat
- 19.9g
- 28%of the reference intake
- Saturates
- 4.9g
- 25%of the reference intake
- Sugars
- 0.3g
- <1%of the reference intake
- Salt
- 0.44g
- 7%of the reference intake
high
medium
low
medium
of the reference intake*
Typical values per 100g: Energy 1118kJ / 269kcal
Product Description
- 2 Skin On Salmon (Salmo salar) Fillets with Sicilian Lemon and Cracked Pink Peppercorn Butter
- 2 Salmon Fillets with Sicilian Lemon & Cracked Pink Peppercorn Butter
- Proof Point: 1) Responsibly Sourced, 2) Fresh salmon Care Story on Front of Pack: Succulent Fresh Atlantic Salmon paired with a Sicillian Lemon & Pink Peppercorn Butter presenting zesty lemon, Cracked Pink Peppercorn & Garlic notes. Care Store on Back of Pack: Our Tesco finest Salmon is accompanied by a sillicillian lemon and cracked pink peppercorn butter. The salmon is responsibly sourced only from trusted suppliers, the superior quality salmon is complimiented by the zesty lemon & pepper notes.
- Pack size: 230G
Information
Ingredients
INGREDIENTS: Salmon (Fish) (91%), Sicilian Lemon & Pink Peppercorn Butter (9%) (Salted Butter (Butter (Milk), Salt), Garlic, Lemon Zest, Concentrated Lemon Juice, Garlic Powder, Parsley, White Pepper, Cornflour, Pink Peppercorns, Salt).
Allergy Information
- Contains fish and milk.For allergens, see ingredients in bold.
Storage
Defrost thoroughly for a minimum of 8 hours in the fridge. Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Once defrosted, do not refreeze. Defrost thoroughly for a minimum of 8 hours in the fridge. Once defrosted, do not refreeze. Keep refrigerated. Once opened, consume within 1 days.
Cooking Instructions
Oven
Instructions: Temperature: 180, 200, 6
Time: 12-15
OVEN: 200⁰C/Fan 180⁰C/ Gas Mark 6 Pre-heat oven to 200⁰C/Fan 180⁰C/ Gas Mark 6. Wrap fillet & butter loosely in aluminium foil, place on a baking tray and cook in the centre of the oven for 12-15 minutes or until thoroughly cooked and piping hot throughout.
Oven from frozen
Instructions: Not suitable for oven cooking from frozen.
Shallow Fry
Instructions: To Fry: Gently heat a teaspoon of oil in a frying pan. Fry fillets with butter over a medium temperature for 10-12 minutes, turning once. Ensure the product is piping hot and cooked throughout before serving. Do not reheat.
Produce of
Farmed in Norway, Farmed in Scotland
Preparation and Usage
- <table cellspacing="0"> <tbody> <tr> <td colspan="3" rowspan="1"> <p>Remove all packaging. For best results, oven cook.</p> <p>Layout cooking instructions in this order: </p> <ol> <li>Oven </li> <li>Shallow fry </li> </ol> <p>Important All applainces vary, these are guidelines only. Check food is piping hot throughout before serving. Not suitable for microwave cooking. Not suitable for cooking from frozen</p> <hr> <hr> <p>Nutrition </p> <p>When oven cooked according to instructions </p> <p>Packing contains 2 servings. </p> <p>*Reference intake of an average adult (840kJ/2000kcal)</p> <p>**When oven cooked according to instructions </p> </td> </tr> </tbody></table>
Number of uses
2 Servings
Warnings
- Caution: This product contains raw meat..Caution: Although every care has been taken to remove bones, some may remain.
Recycling info
Tray. Recycle Film. Don't Recycle Sleeve. Recycle
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
230
Nutrition
Typical Values | Per 100g | 1/2 of a pack (100g**) |
---|---|---|
Energy | 1118kJ / 269kcal | 1118kJ / 269kcal |
Fat | 19.9g | 19.9g |
Saturates | 4.9g | 4.9g |
Carbohydrate | 0.3g | 0.3g |
Sugars | 0.3g | 0.3g |
Fibre | 0.5g | 0.5g |
Protein | 21.9g | 21.9g |
Salt | 0.44g | 0.44g |
Omega-3 (EPA & DHA) | 4300mg | 4300mg |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
** When oven cooked according to instructions 230gg typically weighs 200g. | - | - |
Safety information
Caution: This product contains raw meat..Caution: Although every care has been taken to remove bones, some may remain.
Using Product Information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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