Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | Per 100g: |
|---|---|
| Energy | 2470 kJ / 596 kcal |
| Fat | 46.0g |
| of which saturates | 8.7g |
| Carbohydrate | 11.6g |
| of which sugars | 5.9g |
| Protein | 29.6g |
| Salt | 0g |
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