Mcdonnells Katsu Curry Sauce 200G

Mcdonnells Katsu Curry Sauce 200G

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€4.00

€20.00/kg

Vegetarian

Description

Japanese Style Katsu Curry Sauce Mix
We're Ireland's favourite Curry Sauce and we've been making food taste great since the 80s. Yes, the 1980s. Although we've always made our sauce right here in dear old Ireland, we use a rake of exotic spices from far-off places known as "abroad". With this one we've managed to pack all the flavour you'd expect from McDonnells into a mild, Japanese-style Katsu Curry Sauce.
Makes 1 LitreNo artificial colours or added preservativesSuitable for Vegetarians
Pack size: 200G

Ingredients

Non-Hydrogenated Palm Fat, Sugar, Coconut Powder, Katsu Curry Powder (11%) (Coriander, Turmeric, Cumin, Cassia, Fenugreek, Ginger, Chili, Clove, Salt, Mustard, Black Pepper, Garlic Powder), Rice Flour, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron and Thiamine), Tomato Powder, Maltodextrin, Flavourings (contain Celery), Salt, Yeast Powder, Anti-Caking Agent (Silicon Dioxide), Turmeric, Acid (Citric Acid)

Allergy Information

May contain traces of Milk. For allergens, see ingredients in bold.

Produce of

Made in Ireland with non-EU katsu curry spices

Net Contents

200g ℮

Preparation and Usage

First Read Below, Then Do All the Things.The sauce bitLow Tech: Put 7 tablespoons (half of this tub) in a saucepan. Pour in 590ml of warm water and whisk 'til it's smooooth. Stick it on the hob and stir 'til it's boiling. Then simmer for 5 minutes and give it the odd stir. That's it, now get it on your chips, chicken, wedges or whatever you're having yourself.High Tech: Take the same 7 tablespoons as above, except this time put them in a microwaveable bowl. Pour in 590ml of warm water and whisk 'til it's smooooth. Chuck it in the microwave on full power (900watt) for 2 minutes. Give it another whisk and throw it back in for another 5 minutes. Get it out and on your grub.

Additives

Free From Artificial Colours

View all Packet Sauces, Mixes & Cook in a Bag

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