Description
Ingredients
Produce of
Net Contents
| Typical Values | per 100g |
|---|---|
| Energy | 1603kJ/377kcal |
| Fat | <0.1g |
| of which Saturates | <0.1g |
| Carbohydrate | 93.2g |
| of which Sugars | 93.2g |
| Fibre | <0.1g |
| Protein | 0.9g |
| Salt | 0.28g |
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