Dairylea Dunkers 41G
Guideline Daily Amounts
- Energy
- 413kJ
- 98kcal
- 5%of the reference intake
Ingredients
Allergy Information
Number of uses
Net Contents
| Typical Values | Per 100 g: | Per tub (41 g): | %* Per tub (41 g): |
|---|---|---|---|
| Energy | 1007 kJ / 240 kcal | 413 kJ / 98 kcal | 5 % |
| Fat | 10 g | 4.2 g | 6 % |
| of which Saturates | 6.0 g | 2.4 g | 12 % |
| Carbohydrate | 26 g | 11 g | 4 % |
| of which Sugars | 6.8 g | 2.8 g | 3 % |
| Fibre | 2.7 g | 1.1 g | |
| Protein | 9.6 g | 3.9 g | 8 % |
| Salt | 1.4 g | 0.58 g | 10 % |
| Calcium | 490 mg / 61 % of NRV** | 201 mg / 25 % of NRV** | |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - | - |
| ** Nutrient Reference Value(s) | - | - | - |
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