Tesco Breadstick Selection 120G
€2.50
€20.83/kg
Guideline Daily Amounts
- Energy
- 374kJ
- 89kcal
- 4%of the reference intake
- Fat
- 4.5g
- 6%of the reference intake
- Saturates
- 1.3g
- 7%of the reference intake
- Sugars
- 0.6g
- 1%of the reference intake
- Salt
- 0.20g
- 3%of the reference intake
high
high
low
medium
Ingredients
INGREDIENTS: Sesame Breadstick, Salted Breadstick, Chive & Onion Breadstick.
Allergy Information
Number of uses
Net Contents
- Energy
- 374kJ
- 89kcal
- 4%of the reference intake
- Fat
- 4.5g
- 6%of the reference intake
- Saturates
- 1.3g
- 7%of the reference intake
- Sugars
- 0.6g
- 1%of the reference intake
- Salt
- 0.20g
- 3%of the reference intake
high
high
low
medium
Ingredients
Allergy Information
Storage
Number of uses
Nutrition
| Typical Values | Per 100g | 3 sesame breadsticks (18g) |
|---|---|---|
| Energy | 2078kJ / 497kcal | 374kJ / 89kcal |
| Fat | 24.8g | 4.5g |
| Saturates | 7.4g | 1.3g |
| Carbohydrate | 50.1g | 9.0g |
| Sugars | 3.5g | 0.6g |
| Fibre | 7.8g | 1.4g |
| Protein | 14.5g | 2.6g |
| Salt | 1.12g | 0.20g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
- Energy
- 262kJ
- 62kcal
- 3%of the reference intake
- Fat
- 2.0g
- 3%of the reference intake
- Saturates
- 1.0g
- 5%of the reference intake
- Sugars
- 0.5g
- 1%of the reference intake
- Salt
- 0.24g
- 4%of the reference intake
medium
high
low
high
Ingredients
Allergy Information
Storage
Number of uses
Nutrition
| Typical Values | Per 100g | 3 salted breadsticks (14g) |
|---|---|---|
| Energy | 1868kJ / 444kcal | 262kJ / 62kcal |
| Fat | 14.5g | 2.0g |
| Saturates | 7.2g | 1.0g |
| Carbohydrate | 64.3g | 9.0g |
| Sugars | 3.7g | 0.5g |
| Fibre | 3.5g | 0.5g |
| Protein | 12.4g | 1.7g |
| Salt | 1.75g | 0.24g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
- Energy
- 263kJ
- 62kcal
- 3%of the reference intake
- Fat
- 2.0g
- 3%of the reference intake
- Saturates
- 1.4g
- 7%of the reference intake
- Sugars
- 0.6g
- 1%of the reference intake
- Salt
- 0.24g
- 4%of the reference intake
medium
high
low
high
Ingredients
INGREDIENTS: Wheat Flour, Butter (Milk), Dried Skimmed Milk, Salt, Dried Onion, Yeast, Chive, Sugar, Dextrose, Emulsifier (Acetic and Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid).
Allergy Information
Storage
Number of uses
Nutrition
| Typical Values | Per 100g | 3 chive and onion breadsticks (14g) |
|---|---|---|
| Energy | 1876kJ / 446kcal | 263kJ / 62kcal |
| Fat | 14.6g | 2.0g |
| Saturates | 9.7g | 1.4g |
| Carbohydrate | 64.8g | 9.1g |
| Sugars | 4.6g | 0.6g |
| Fibre | 4.0g | 0.6g |
| Protein | 11.8g | 1.6g |
| Salt | 1.74g | 0.24g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| Typical Values | Per 100g | 3 breadsticks |
|---|---|---|
| Energy | 2078kJ / 497kcal | 374kJ / 89kcal |
| Fat | 24.8g | 4.5g |
| Saturates | 7.4g | 1.3g |
| Carbohydrate | 50.1g | 9.0g |
| Sugars | 3.5g | 0.6g |
| Fibre | 7.8g | 1.4g |
| Protein | 14.5g | 2.6g |
| Salt | 1.13g | 0.20g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
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