Tesco Adult Cat 48X100g Poultry In Jelly
€13.75
€2.86/kg
Produce of
Number of uses
Net Contents
Ingredients
Composition:
With Turkey in Jelly:
Meat and Animal Derivatives (42%, including 4% Turkey), Minerals, Various Sugars, Oils and Fats, Derivatives of Vegetable Origin (0.08% Chicory).
Additives (for all varieties):
Nutritional Additives per kg: Vitamin D₃ 100 IU, Vitamin E 15 mg, Iodine (Calcium Iodate Anhydrous) 0.5 mg, Zinc (Zinc Sulphate Monohydrate) 14 mg, Taurine 450 mg.
Technological Additives per kg: Cassia Gum 1.7 g.
Analytical Constituents (for all varieties)
Protein 8.0%
Crude Fibre 0.5%
Fat content 6.0%
Inorganic matter 2.0%
Moisture 82.0%
Calcium 0.3%
Omega 6 1.0%
Calories 88 per 100 g
Number of uses
Ingredients
Composition:
With Poultry in Jelly:
Meat and Animal Derivatives (42%, including 4% Poultry), Minerals, Various Sugars, Oils and Fats, Derivatives of Vegetable Origin (0.08% Chicory).
Additives (for all varieties):
Nutritional Additives per kg: Vitamin D₃ 100 IU, Vitamin E 15 mg, Iodine (Calcium Iodate Anhydrous) 0.5 mg, Zinc (Zinc Sulphate Monohydrate) 14 mg, Taurine 450 mg.
Technological Additives per kg: Cassia Gum 1.7 g.
Analytical Constituents (for all varieties)
Protein 8.0%
Crude Fibre 0.5%
Fat content 6.0%
Inorganic matter 2.0%
Moisture 82.0%
Calcium 0.3%
Omega 6 1.0%
Calories 88 per 100 g
Number of uses
Ingredients
Composition:
With Duck in Jelly:
Meat and Animal Derivatives (42%, including 4% Duck), Minerals, Various Sugars, Oils and Fats, Derivatives of Vegetable Origin (0.08% Chicory).
Additives (for all varieties):
Nutritional Additives per kg: Vitamin D₃ 100 IU, Vitamin E 15 mg, Iodine (Calcium Iodate Anhydrous) 0.5 mg, Zinc (Zinc Sulphate Monohydrate) 14 mg, Taurine 450 mg.
Technological Additives per kg: Cassia Gum 1.7 g.
Analytical Constituents (for all varieties)
Protein 8.0%
Crude Fibre 0.5%
Fat content 6.0%
Inorganic matter 2.0%
Moisture 82.0%
Calcium 0.3%
Omega 6 1.0%
Calories 88 per 100 g
Number of uses
Ingredients
Composition:
With Chicken in Jelly:
Meat and Animal Derivatives (42%, including 4% Chicken), Minerals, Various Sugars, Oils and Fats, Derivatives of Vegetable Origin (0.08% Chicory).
Additives (for all varieties):
Nutritional Additives per kg: Vitamin D₃ 100 IU, Vitamin E 15 mg, Iodine (Calcium Iodate Anhydrous) 0.5 mg, Zinc (Zinc Sulphate Monohydrate) 14 mg, Taurine 450 mg.
Technological Additives per kg: Cassia Gum 1.7 g.
Analytical Constituents (for all varieties)
Protein 8.0%
Crude fibre 0.5%
Fat content 6.0%
Inorganic matter 2.0%
Moisture 82.0%
Calcium 0.3%
Omega 6 1.0%
Calories 88 per 100 g
Number of uses
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