Gallaghers Sourdough Multigrain 400G

Gallaghers Sourdough Multigrain 400G

5 stars (1 Reviews)

€2.39

€5.98/kg

Guideline Daily Amounts

Two Slices provide:
Energy
779kJ 185kcal
9.00%of the reference intake
Fat
4.6g
medium7.00%of the reference intake
Saturates
0.5g
low3.00%of the reference intake
Sugars
2.4g
low3.00%of the reference intake
Salt
0.45g
medium8.00%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1163 kJ

Description

Rustic Multigrain LoafFind us on Social MediaGallaghers Bakehouse bread is full of sourdough goodness, fermented for a light texture and flavoursome taste adding only the simplest ingredients and time. Full of fibre, our sourdough is not just tastier, it's nutritious and good for your gut health.
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Bread Made BetterHandcraftedOur soft, mildly flavoured Sourdough is a great source of fibreGood for GutEasier to DigestAdded NutrientsFinest IngredientsLow Sugar and Saturated FatHigh FibreNo Added Preservatives and Additives
Pack size: 400G
Low SugarLow Saturated FatHigh Fibre

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Seed Mix (11%)(Sunflower Seed, Linseed, Pumpkin Seed, Golden Millet Seed), Sour Dough (4%) (Wheat Flour, Water, Yeast, Salt), Wheat Gluten, Wholegrain Oats, Rye Flour, Yeast, Vegetable Oil, Vinegar, Wheat Bran, Vegetable Fibre, Fermented Wheat Flour, Sugar, Psyllium Husk Powder, Salt, Natural Flavouring, Flour Treatment Agent: Ascorbic Acid

Allergy Information

Due to manufacturing practices, may also contain Milk, Soya and Egg.For allergens, including Cereals containing Gluten, see ingredients in bold.

Produce of

Baked in Ireland

Net Contents

400g ℮

Typical ValuesPer 100gPer 2 slices (67g)% based on RI per 2 slices
Energy1163 kJ779 kJ9%
-276 kcal185 kcal9%
Fat6.8g4.6g7%
of which saturates0.8g0.5g3%
Carbohydrate39.2g26.2g10%
of which sugars3.6g2.4g3%
Fibre6.2g4.2g
Protein11.8g7.9g16%
Salt0.68g0.45g8%
Based on reference intakes of an average adult 8400 kJ / 2000 kcal---
This pack contains approx. 12 slices---

For best before date: see bag tie. Store in a cool, dry place away from direct sunlight. Once opened, reseal or store in an airtight container to retain freshness.Freezing Guidelines: Suitable for home freezing on the day of purchase. Use within one month. Defrost thoroughly before use. Do not refreeze once defrosted.

WARNING:To avoid danger of suffocation, please keep this bag away from babies and small children.

Manufacturer Address

Baked by:Gallagher's Bakehouse,Ardara,Co. Donegal.

Return to

Gallagher's Bakehouse,Ardara,Co. Donegal.www.gallaghersbakehouse.ieInfo@gallaghersbakehouse.ie
View all Brown & Seeded Bread

Using Product Information

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