Tesco Irish Pork Crackling Joint

Tesco Irish Pork Crackling Joint

5 stars (1 Reviews)

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Guideline Daily Amounts

Per 169g*
Energy
2094kJ 503kcal
25%of the reference intake
Fat
34.0g
high49%of the reference intake
Saturates
13.3g
high67%of the reference intake
Sugars
0.7g
low1%of the reference intake
Salt
0.49g
low8%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1239kJ / 298kcal

Description

Rind on pork loin joint with sea salt, garlic, black pepper and rosemary seasoning.Tesco Irish Pork Crackling Joint100% Irish Pork. Scored to give crispy crackling seasoned with sea salt, garlic and herb.

Ingredients

INGREDIENTS: Pork (99%), Sea Salt, Garlic, Black Pepper, Dextrose, Rosemary, Lemon Peel Powder, Sage, Oil of Lemon, Sage Extract.

Produce of

Made using Irish pork.

Number of uses

6-8 Servings

Typical ValuesPer 100gPer 169g**
Energy1239kJ / 298kcal2094kJ / 503kcal
Fat20.1g34.0g
Saturates7.9g13.3g
Carbohydrate0.4g0.7g
Sugars0.4g0.7g
Fibre1.2g2.1g
Protein28.1g47.5g
Salt0.29g0.49g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
** When cooked according to instructions 1665g typically weighs 1183g.--
When cooked according to instructions.--

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Not suitable for cooking from frozen. Follow the preparation guidelines above. Once defrosted use within 24 hours and do not refreeze. Defrost thoroughly for a minimum of 24 hours in the fridge. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Oven

Instructions: Pre-heat oven to 240°C/Fan 220°C/Gas 9. Allow joint to rest at room temperature for 15 minutes before cooking. Place joint into a roasting tray and place into the centre of the pre-heated oven and cook for 30 minutes to allow crackling to become crispy. Remove joint from the oven, add approximately 200ml of water to the tray. Reduce the temperature of the oven to 160°C/Fan 140°C/Gas 3. Place back into the centre of the oven and cook for 30 minutes per 500g plus 15 minutes. Once cooked, remove from the oven and allow to rest for 10-15 minutes before removing string and carving.

Microwave

Instructions: Not suitable for microwave cooking.

Bag. Don't Recycle

Caution: Always wash hands, surfaces and utensils after contact with raw meat..

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.comTesco Ireland Ltd.Gresham HouseMarine RoadDun LaoghaireCo. Dublin. Freephone 1800 248 123 www.tesco.ie
View all Fresh Pork

Using Product Information

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