image 1 of Brady Family Master Butcher Dry Aged Glazed Ham 120G
image 1 of Brady Family Master Butcher Dry Aged Glazed Ham 120Gimage 2 of Brady Family Master Butcher Dry Aged Glazed Ham 120G

Brady Family Master Butcher Dry Aged Glazed Ham 120G

€4.00

€33.33/kg

Guideline Daily Amounts

Every delicious slice 30g contains
Energy
173kJ
41kcal
2%of the reference intake
Fat
1.1g

-

2%of the reference intake
Saturates
0.4g

-

4%of the reference intake
Sugars
0.4g

-

<1%of the reference intake
Salt
0.86g

-

14%of the reference intake
of the reference intake*
Typical values per 100g: Energy 574kJ

7 Day Dry Aged Glazed Ham
Cured using our unique recipe before slowly aging over 7 days. The ham is then baked and hand glazed before being delicately shaved by our Master ButcherCured using our unique recipe, before slowly dry ageing over 7 days in our temperature controlled ageing chamber, to help concentrate the flavour. The ham is then carefully baked by our very own Master Butcher, Pat Creighton, before being hand glazed with a wild garlic and pink peppercorn glaze. This adds a lightly sweetened yet earthy flavour. Our Brady Family 7 Day Dry Aged Ham is the perfect complement to both hard and soft cheese boards.
This product is packed in a protective atmosphere for freshness.Quality Assurance Scheme Bord BIA - Origin-Ireland
Slowly Cured, Dry Aged & Shaved100% Irish PorkNo Added Water
Pack size: 120G

Ingredients

Irish Pork, Wild Garlic Glaze 5% (Sugar, Mixed Peppers, (Black Pepper, Pink Peppercorn, Dried Bell Pepper, White Pepper), Maize Starch, Wild Garlic, Garlic Powder, Dried Lemon Peel, Thickener: (Guar Gum), Colour: (Paprika Extract), Garlic Extract, Oil of Lemon), Salt, Preservative: Sodium Nitrate, Stabilisers: Triphosphates, Polyphosphates, Sugar, Yeast Extract, Antioxidant: Sodium Ascorbate, Preservative: Potassium Nitrate, 117g of Raw Pork per 100g of finished product

Net Contents

120g ℮

View all Sliced Ham

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