Description
White corn tortillas, 1 Tomato cooking sauce, 1 Creamy sauce for topping.Find more recipes online: www.oldelpaso.co.ukJust add500g Chicken, chopped150g Corn kernels1 Red onion, chopped150g mozzarella, gratedGluten Free Enchiladas1 Preheat the oven to 180°C (160°C fan-assisted ovens). Heat a little oil in a large frying pan and brown the chicken over high heat for 4 minutes or until thoroughly cooked. Add the onion & cook for a further 3 minutes. Add the cooking sauce, the corn kernels and 80mL of hot water to the chicken, bring to a boil and simmer for 4 minutes. Remove from the heat and stir in half of the cheese.2 Warm the tortillasMicrowave: pierce the pack and place it in the microwave. Heat for 35 seconds on full power (800 watts)*. Open the pack, separate the tortillas and keep them covered until ready to serve. *Time may vary depending on microwave wattage3 Place a large spoonful of the chicken mixture onto the centre of each tortilla, add a drizzle of creamy sauce, roll and place in a greased ovenproof dish. Spread the remaining creamy topping sauce over the top of the enchiladas and sprinkle with the remaining cheese.Bake for 10 minutes, or until cheese is golden. Serve and enjoy!Top tipAdd a twist to your Enchiladas - top them with coriander and chopped avocado before servingThe amazing taste of Old El Paso is now available in Gluten Free. Love the taste of a warm and cheesy enchilada but not a fan of Gluten? Everyone can now enjoy this delicious and comforting Mexican meal thanks to the new Cheesy Baked Enchilada Kit from Old El Paso! These enchiladas will delight the taste buds of your family and friends. So get ready for a delicious meal, all gluten Free!Old El Paso™ has been helping the world turn Fridays into Fajita Fridays with our Mexican* inspired food since 1938. Our mission is to inspire that kind of good noise that happens when people truly connect over the taste and the fun of getting together and sharing Mexican inspired food! Whether it’s cooking up sizzling fajitas, crunchy tacos, or a cheesy nacho snack, we'll help you whip up an easy Mexican feast in 25 minutes or less**. Our Mexican inspired range has grown over the years and now features everything from dinner kits, tasty cooking sauces, salsas, dips, seasoning mixes, tacos, tortilla wraps and chips. Enjoy full volume flavour with Old El Paso™, the UK's #1 Mexican food brand!***We are part of General Mills.* Our products are made in Spain, unless otherwise indicated on pack.** Enchilada kits 25 minutes cooking time, Fajita Kits 15 minutes cooking time*** Source: Nielsen, 52 w/e Jan 2023
Old El Paso, A Force For Good, Bringing People Together:Uncompromising Taste and QualityMouth-watering, sensory experience through simple and quality ingredients.The Whole Family PleaserMeals that bring everyone around the table together.Created for Positive NutritionOur products are designed to be prepared with fresh ingredients for nutrient dense meals that have a positive impact as a family favourite.Products Designed for ChoiceOffering vegetarian, plant-based and gluten free options.
Packaged in a protective atmosphere.Crossed Grain Symbol - CH-062-026© General Mills
Chilli rating - mild - 1Gluten Free
Pack size: 518G
Ingredients
Corn Tortillas (56%): White Corn Masa Flour (61%), Water, Stabilisers (Glycerol, Xanthan Gum), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Cooking Sauce (25%): Water, Tomato Paste, Cream (13%), Sugar (contains Sulphites), Red Pepper, Salt, Sunflower Oil, Garlic Puree (Contains Sulphites), Spices, Natural Flavourings, Paprika, Lemon Juice Concentrate (Contains Sulphites), Modified Corn Starch, Dried Onion, Chili Pepper, Flavouring (Contains Sulphites), Dried Garlic, Acidity Regulator (Citric Acid), Creamy Sauce for Topping (19%): Water, Cream (41.5%), Modified Corn Starch, Flavourings, Cream Cheese (Milk, Cream, Milk Proteins, Salt, Stabiliser (Locust Bean Gum), Preservative (Sorbic Acid), Lactic Cultures (from Milk)), Stabilisers (Xanthan Gum, Guar Gum), Acidity Regulator (Lactic Acid), Parsley
Allergy Information
For allergens, see ingredients in bold.
Net Contents
518g ℮