Tesco Silicone Egg Poacher 2pk

Tesco Silicone Egg Poacher 2pk



Tesco Silicone Egg Poacher 2pk
Bring several inches of water to a boil in a pan and then reduce to simmer. Grease the inside of the silicone egg poacher lightly with oil. Crack an egg and slide it into the bowl of the poacher. Float the silicone egg poacher on the surface of the boiling water. Cover the pot and let it cook for four - six minutes depending on how firm you like your eggs. Remove the silicone egg poacher from the boiling water with a large slotted spoon. Release the poached egg by running a small spoon around the edge of the poacher.
Made from non-stick silicone for the perfect poach every time

Net Contents

2 x Egg Poacher

Preparation and Usage

Wash before first use, hand wash only.

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Using Product Information

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