Green Farm Foods Turkey Breast 90G
Ingredients
Produce of
Net Contents
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Preparation and Usage
| Typical Values | per 100g |
|---|---|
| Energy | 638kJ |
| - | 151kcal |
| Fat | 4.0g |
| of which saturates | 1.3g |
| Carbohydrates | 1.0g |
| of which sugars | 0.6g |
| Protein | 27.9g |
| Fibre | 0g |
| Salt | 0.65g |
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