Guideline Daily Amounts
- Energy
- 838kJ 199kcal
- Fat
- 6.3g
- Saturates
- 0.7g
- Sugars
- 9g
- Salt
- 0.1g
Description
Ingredients
Allergy Information
Net Contents
| Typical Values | per 100g | % per 100g | 45 g | % 45 g |
|---|---|---|---|---|
| Energy | 1863 kJ | 838 kJ | 10 % | |
| - | 443 kcal | 199kcal | 10 % | |
| Total Fat | 14.00 g | 6.30 g | 9 % | |
| Saturated Fat | 1.60 g | 0.70 g | 3 % | |
| Available Carbohydrate | 68.00 g | 31.00 g | 12 % | |
| Total Sugars | 20.00 g | 9.00 g | 10 % | |
| Starch | 47.00 g | 21.00 g | ||
| Dietary Fiber (EC definition) | 6.40 g | 2.90 g | ||
| Protein | 8.10 g | 3.70 g | 7 % | |
| Equivalent As Salt *to Sodium | 0.22 g | 0.10 g | 2 % | |
| Calcium | 339.00 mg | 153.00 mg | 19 % | |
| Iron | 5.30 mg | 2.40 mg | 17 % | |
| Magnesium | 160.00 mg | 71.90 mg | 19 % |
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