Ingredients
Nutrition information
| Typical Values | Per 100g | Per 30g |
|---|---|---|
| Energy | 2130kJ | 638kJ |
| - | 509kcal | 153kcal |
| Fat | 27 g | 8.0 g |
| -of which saturates | 15 g | 4.6 g |
| Carbohydrate | 59 g | 18 g |
| -of which sugars | 56 g | 17 g |
| Protein | 6.9 g | 2.1 g |
| Salt | 0.16 g | 0.05 g |
| 180g = 6 x 30g, 1/6 Egg | - | - |
Dietary information
Allergy Information
Additives
Preparation and Usage
Storage
Net Contents
Produce of
Recycling
Return to
Manufacturer Address
Using product information
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