Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | Per 100g | Per 45g |
|---|---|---|
| Energy (kJ) | 858 | 386 |
| Energy (kcal) | 205 | 92 |
| Fat (g) | 13 | 6.1 |
| of which saturates (g) | 11 | 4.8 |
| Carbohydrate (g) | 18 | 8.0 |
| of which sugars (g) | 14 | 6.4 |
| Fibre (g) | 2.7 | 1.2 |
| Protein (g) | 2.0 | 0.9 |
| Salt (g) | 0.06 | 0.03 |
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