Schar Every Day Gluten-free Soft Rolls - White Ciabatta 200g

Schar Every Day Gluten-free Soft Rolls - White Ciabatta 200g

4.4 stars (17 Reviews)

€3.59

€17.95/kg

Description

Gluten and wheat free soft white ciabatta rolls.
This product is packed in protective atmosphere.
Gluten-freeWith SourdoughLactose FreeHigh in FibreSpecifically formulated for people intolerant to glutenWheat-FreeSuitable for Vegans
Pack size: 200G

Ingredients

Maize Starch, Water, Sourdough 12% (Rice Flour, Water), Maize Flour, Rice Flour, Vegetable Fibre (Psyllium), Thickener: Hydroxypropyl Methyl Cellulose, Soya Protein, Sunflower Oil, Yeast, Extra Virgin Olive Oil 0.9%, Salt, Acids: Citric Acid, Tartaric Acid

Allergy Information

May also contain Lupin, Sesame and Mustard.For allergens, see ingredients in bold.

Net Contents

200g ℮

Typical Values100 g50 g = 1 Roll% RI* per 50 g
Energy976 kJ488 kJ
-231 kcal116 kcal6%
Fat3.3 g1.7 g2%
of which saturates0.6 g0.3 g1%
Carbohydrate42 g21 g8%
of which sugars3.9 g1.9 g2%
Fibre6.8 g3.4 g-
Protein4.6 g2.3 g5%
Salt1.2 g0.60 g10%
*RI = Reference intake of an average adult (8400 kJ/2 000 kcal)---

Store in a cool, dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible.Best before: See top of pack

Oven cook

Instructions: For best results bake as follows:1. Preheat oven to 200°C /180°C Fan / Gas Mark 6.2. Remove all packaging and before baking sprinkle lightly with water.3. Bake on the top shelf of the oven for 8 - 10 minutes.All cooking appliances vary in performance.These are guidelines only.200°C, 8-10 min

Whole Packaging. Not Recyclable

Manufacturer Address

Dr. Schär UK Ltd.,401 Faraday Street,Birchwood Park,Warrington,WA3 6GA.

Return to

Dr. Schär UK Ltd.,401 Faraday Street,Birchwood Park,Warrington,WA3 6GA.www.schar.co.uk
View all Bread & Rolls

Using Product Information

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