Tesco Sage And Onion Stuffed Chicken Cook In Bag1.5Kg

Tesco Sage And Onion Stuffed Chicken Cook In Bag1.5Kg

5 stars (1 Reviews)

€7.75

€5.17/kg

Guideline Daily Amounts

Per 125g
Energy
1024kJ 245kcal
12%of the reference intake
Fat
14.4g
medium21%of the reference intake
Saturates
4.0g
medium20%of the reference intake
Sugars
0.4g
low<1%of the reference intake
Salt
0.50g
medium8%of the reference intake
of the reference intake*
Typical values per 100g: Energy 819kJ / 196kcal

Description

Fresh Irish whole chicken without giblets stuffed with a sage and onion stuffing, sprinkled with parsley.Tesco Roast in the Bag Sage & Onion Stuffed Irish Whole Chicken 1500gRoast in the bag Oven ready and seals in flavour for perfect results
Pack size: 1.5KG

Ingredients

INGREDIENTS: Chicken (93%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Onion, Water, Rapeseed Oil, Salted Butter (Butter (Milk)), Herbs, Salt, Yeast, Parsley, White Pepper, Sage.

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold.

Produce of

Made using Irish chicken

Number of uses

6 Servings

Net Contents

1500g

Preparation and Usage

No need to wash poultry before cooking. This product is fully prepared and can be cooked in its packaging. For best results we recommend cooking in the bag. Pierce the bag once where indicated on front of pack before cooking. Follow the preparation guidelines stated below

Typical ValuesPer 100gPer 125g
Energy819kJ / 196kcal1024kJ / 245kcal
Fat11.5g14.4g
Saturates3.2g4.0g
Carbohydrate2.2g2.8g
Sugars0.3g0.4g
Fibre0.1g0.1g
Protein20.9g26.1g
Salt0.40g0.50g
Pack contains approx. 6 servings.--
When cooked according to instructions.--

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Follow the preparation guidelines above. Once defrosted use within 24 hours and do not refreeze. Defrost thoroughly for a minimum of 24 hours in the fridge. Keep refrigerated below 4°C.

Oven

Instructions: Temperature: 200°C, Fan 180°C, Gas 6Time: 45-50 mins per kilo plus 20-30 minsOven 1. Pre-heat the oven to 200°C /180°C / Gas 6. 2. Pierce the bag where indicated. Place the chicken in its packaging on a baking sheet and cook in the centre of the oven for the time indicated on the front of the bag. 3.To brown the chicken: 20 minutes before the end of total cooking time, carefully remove the chicken from the oven and using a pair of scissors cut open the full length of the bag and expose the chicken. Please be careful when removing the chicken from the oven and opening the bag as it will contain steam and hot juices. Return to the oven to brown for a further 20 minutes. 4. Allow the chicken to stand in the packaging in a warm place for approximately 10 minutes prior to serving. Tip: For crispier skin taste baste with the cooking juices after opening the bag. Return to the oven and cook for further 20 minutes.

Other

Instructions: Not suitable for microwave cooking. Not suitable for cooking from frozen.

Warning: Plastic bags can be dangerous. To avoid danger of suffocation, keep this bag away from babies and small children..

Return to

Tesco Ireland Ltd.Gresham HouseMarine RoadDun LaoghaireCo. Dublin. Freephone 1800 248 123 www.tesco.ie
View all Fresh Chicken

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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