Schar Wholesome White Loaf
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | 100 g | 25 g = 1 slice | % RI** per 25 g |
|---|---|---|---|
| Energy | 981 kJ / | 245 kJ / | |
| - | 233 kcal | 58 kcal | 3 % |
| Fat | 3.4 g | 0.9 g | 1 % |
| of which saturates | 0.4 g | 0.1 g | 1 % |
| Carbohydrates | 43 g | 11 g | 4 % |
| of which sugars | 3.3 g | 0.8 g | 1 % |
| Fibre | 8.1 g | 2.0 g | - |
| Protein | 3.5 g | 0.9 g | 2 % |
| Salt | 0.99 g | 0.25 g | 4 % |
| 12 x portion | - | - | - |
| **RI = Reference intake of an average adult (8 400 kJ/2 000 kcal) | - | - | - |
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