Tesco Finest Irish Angus Striploin Steak 454G

Tesco Finest Irish Angus Striploin Steak 454G

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€15.99

€35.22/kg

Guideline Daily Amounts

One steak
Energy
1900kJ
456kcal
23%of the reference intake
Fat
28.8g

high

41%of the reference intake
Saturates
12.7g

high

64%of the reference intake
Sugars
0g

low

<1%of the reference intake
Salt
0.35g

low

6%of the reference intake
of the reference intake*
Typical values per 100g: Energy 837kJ / 201kcal

Description

Certified Irish Angus beef striploin steaks.Tesco Finest Irish Certified Angus Striploin SteaksSucculent and tender steaks, matured for 32 days.
Quality Assured Board BIA - Origin-Ireland© Tesco 2024
Certified Irish Angus Striploin SteaksThis cut of beef is succulent and rich in flavourMatured 32 Days for TendernessIrish BeefWorld Steak Challenge - 2022
Pack size: 454G

Net Contents

454g ℮

Preparation and Usage

Cooking instructionsRemove all packaging and allow steaks to rest for 10 minutes at room temperature before cookingPan fryHigh/Medium 4-10 minsLightly brush each side of steaks with a little oil and season with sea salt and freshly ground black pepper. Heat a heavy based frying pan over high heat until smoking. Add steaks to the dry pan and cook over a high heat for 1 minute each side. Reduce heat to medium and continue to cook for a further - 2-4 minutes (rare), 4-6 minutes (medium) or 6-8 minutes (well done), turning once halfway through cooking time. Remove steaks from the pan and allow to rest in a warm place for 3-5 minutes before serving.These instructions are given as a guideline only as steak thickness will vary slightly.CautionAlways wash hands, surfaces and utensils after contact with raw meat.TipTo ensure your steak is more succulent always pre-heat your pan.ImportantTesco recommends that meat products are cooked thoroughly. If cooked rare there is a small risk that harmful bacteria may be present. Not suitable for microwave cooking. Not suitable for cooking from frozen.

View all Fresh Beef

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