Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
Preparation and Usage
| Typical Values | Per 100g as prepared | Per serving |
|---|---|---|
| Energy | 340kJ / 81kcal | 1648kJ / 393kcal |
| Fat | 3.4g | 16.6g |
| of which Saturates | 1.6g | 7.7g |
| Carbohydrate | 10.4g | 50.6g |
| of which Sugars | 0.5g | 2.7g |
| Fibre | 0.5g | 2.4g |
| Protein | 1.9g | 9.0g |
| Salt | 0.6g | 3.0g |
| Serving size (1 pack): 85g, As prepared: 485g | - | - |
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