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Betty Crocker Tempting Chocolate Icing 400G

Betty Crocker Tempting Chocolate Icing 400G

€3.49

€8.72/kg

Vegetarian

Guideline Daily Amounts

1/12 (33g)** of tub contains:,**enough to cover and fill a 1/12 of a sandwich cake
Energy
564kJ
134kcal
7%of the reference intake
Fat
5.3g

-

8%of the reference intake
Saturates
2.9g

-

15%of the reference intake
Sugars
20.2g

-

22%of the reference intake
Salt
0.21g

-

3%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1708kJ/407kcal

Chocolate flavour icing.Find more tips & tricks at www.bettycrocker.co.ukGeneral Mills Cocoa Commitment - 100% of the cocoa in this product supports programs which invest in farming practices and livelihoods of small farmers and their communities.See: generalmills.com/cocoa for more details.
Crossed Grain Symbol: CH-062-023
Suitable for Vegetarians
Pack size: 400G

Ingredients

Sugar, Palm Fat, Water, Invert Sugar Syrup, Fat-Reduced Cocoa Powder (5%), Emulsifier (E471, E435, E481), Salt, Preservative (E202), Stabiliser (E450), Acidity Regulators (E330, E524), Flavouring

Allergy Information

May contain Milk.

Number of uses

Contains 12 portions

Net Contents

400g ℮

Preparation and Usage

Simple steps!Stir ready to spread icing, at room temperature, with a rounded knifeTo ice:Spread or pipe onto your cooled Betty Crocker™ cake or cupcakes.To glaze:1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800w for 20 seconds.3. Stir thoroughly until smooth. If too thick to pour, microwave 5 to 10 seconds longer.4. Pour icing over your cake so that it drips down on the sides.Ready to spread:One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.Remove foil seal completely before placing in microwave oven.

View all Home Baking

Using Product Information

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