Mccagheys Turkey Burgers 400G

Mccagheys Turkey Burgers 400G

5 stars (2 Reviews)

Description

Turkey Burgers
This picture was taken in 1951 and shows the first Turkey's raised by Catherine McCaghey for local supply. Today we now supply a wide range of Turkey products across Ireland, but still keeping tradition very much at the heart of our business.
Fresh Class APackaged in a protective atmosphere.Tray - Check local recycling.Film - plastic not currently recycling.
Quality turkey since 1951The gold standard in turkey productsAll our meats are fully traceable
Pack size: 400G

Ingredients

Irish Turkey Meat (75%), Water, Rusk (Wheat Flour, (Wheat Flour), Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (Ammonium Bicarbonate)), Salt, Sugar, Stabiliser: Sodium Triphosphate, Flavouring: Dextrose, Preservative: Sodium Sulphite, (Wheat Flour (Wheat Flour), Calcium Carbonate, Iron, Niacin, Thiamine), Antioxidant: Ascorbic Acid, Spice Extracts, Anti Caking Agent: Silicium Dioxide, Honey Powder, Colour: Carmine

Allergy Information

For allergens including Cereals containing Gluten, see ingredients in bold and underlined.

Net Contents

400g ℮

Typical Valuesper 100g (as sold)Guideline Daily Amounts for a typical adult
Energy 503kj/119kcal*8400kj/2000Kcal
Fat 2.7g70g
(of which saturates)0.9g20g
Carbohydrate 5.7g
(of which sugars)3.5g90g
Fibre 1.3g
Protein 17.9g
Salt 1.2g6g
*Reference intake of an average adult (8400kj/2000Kcal)--

Keep refrigerated below 5°C. Use by: See front of pack. Once opened consume within 24 hrs and by use by date. Suitable for home freezing on day of purchase. Use within one month. Defrost thoroughly in a refrigerator overnight before use. Never defrost in a warm room. Do not refreeze once defrosted.

Cooking Instructions

Instructions: Remove all packaging.All appliances vary. These are guidelines only. Ensure all meat products are thoroughly cooked before serving. Not suitable for microwave cooking.

Grill

Instructions: Place under a preheated grill for 15 - 18 minutes turning occasionally.

Shallow Fry

Instructions: Fry in a little oil over a medium heat for 10 - 12 minutes turning occasionally. Drain well before serving.

Film. Not Yet Recycled Tray. Check Locally

Although every effort has been made to remove all bones, some small bones may remain.

Manufacturer Address

Produced and packed by:IGWT Poultry Services Ltd,Broomfield,Castleblayney,Co. Monaghan.

Return to

If you are not entirely satisfied with this product, you can contact us on Tel: 042 974 3902 or email: quality@igwt.ie. This does not affect your statutory rights.IGWT Poultry Services Ltd,Broomfield,Castleblayney,Co. Monaghan.
View all Fresh Turkey

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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