Cully And Sully Creamy Tomato And Basil Soup 750G

Cully And Sully Creamy Tomato And Basil Soup 750G

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€3.79

€5.05/kg

Vegetarian

Cully And Sully Creamy Tomato And Basil Soup 750G(all the nitty gritty is on www.cullyandsully.ie)
"The Souper Feeder"Keep sharing the love and repurpose your empty cully & sully soup carton as a souper bird feeder! Be adventurous and get creative. The sky's the limit!Cut the hole and thread some string through to hang from a treeCut a hole in both sides and feed a pencil or a twig throughCut a hole in the front and sides for accessStick a pencil or a twig along the edge for the birds to perch on
Meet Cully & SullyCully & Sully love food, growing up in Ireland they were surrounded by good food. Cully (the cook) knows that for good food you need great ingredients.They also love business (well Sully does!!).The business of making good, honest & tasty food is what Cully & Sully do best!The tomato has origins tracing back to the early Aztecs around 700 a.d. It was not until around the 16th century that Europeans were introduced to this fruit when the early explorers set sail. The Europeans admired the tomato for its beauty, but believed it was poisonous, as its appearance was similar to the wolf peach.
Recyclable Pack© Cully & Sully Limited. All rights reserved.
Enough for 3 or 4... Maybe a Little MoreRecipe (Borrowed) from Cully's MumJust Heat & EnjoyI'm Gluten FreeSuitable for Vegetarians
Pack size: 750G

Ingredients

Water, Concentrated Crushed Tomato (22%), Onion, Cream (Milk), Salted Butter (Milk), Sugar, Vegetable Stock [Salt, Yeast Extract, Rice Flour, Vegetables (Onion, Celery, Carrot), Sunflower Oil, Turmeric, Parsley], Salt, Fresh Basil, Black Pepper

Allergy Information

May contain Nuts. For allergens see ingredients in bold.

Net Contents

750g ℮

Preparation and Usage

Shake Well Before HeatingPretend You're Dining Out:Add a vibrant coloured pesto to the soup. It's great fun bashing this together with a pestle & mortar. The trick is to have top notch ingredients. Blend together 110g fresh basil, 150w olive oil, 25g pine kernels and 2 garlic cloves. Fold in 50g grated parmesan. Season with salt to taste.

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Using Product Information

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