Tesco Frozen 12 Mini Eclairs 140G
€2.50
€17.86/kg
Guideline Daily Amounts
- Energy
- 185kJ
- 45kcal
- 2%of the reference intake
- Fat
- 3.4g
- 5%of the reference intake
- Saturates
- 2.3g
- 12%of the reference intake
- Sugars
- 1.6g
- 2%of the reference intake
- Salt
- 0.02g
- <1%of the reference intake
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high
medium
low
Ingredients
INGREDIENTS LIST:
Reconstituted Dried Skimmed Milk, Whipping Cream (Milk) (19%), Egg, Belgian Milk Chocolate (12%), Coconut Oil, Wheat Flour, Palm Oil, Water, Sugar, Glucose Syrup, Palm Kernel oil, Belgian Dark Chocolate (1%), Margarine, Maize Starch, Dried Skimmed Milk, Stabiliser (Xanthan Gum), Dried Whole Milk, Salt, Technical Aid (Carrageenan, Rapeseed Oil, Rapeseed Lecithins, Carnauba Wax).
Reconstituted Dried Skimmed Milk contains: Water, Dried Skimmed Milk.
Belgian Milk Chocolate contains: Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Milk Sugar, Emulsifier (Soya Lecithins), Flavouring.
Belgian Dark Chocolate contains: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring.
Margarine contains: Palm Oil, Water, Rapeseed Oil, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid).
Allergy Information
Produce of
Number of uses
Net Contents
Preparation and Usage
Defrost Instructions
Remove all packaging and arrange on a serving plate.
Defrost thoroughly for a minimum of 2 hours in the refrigerator or 1 hour at room temperature. Once defrosted use on the same day and do not refreeze.
Typical Values | Per 100g | A serving contains |
---|---|---|
Energy | 1594kJ / 384kcal | 185kJ / 45kcal |
Fat | 29.1g | 3.4g |
Saturates | 19.5g | 2.3g |
Carbohydrate | 24.9g | 2.9g |
Sugars | 14.1g | 1.6g |
Fibre | 0.7g | <0.1g |
Protein | 5.2g | 0.6g |
Salt | 0.15g | 0.02g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
As Sold. | - | - |
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