Description
Ingredients
Allergy Information
Number of uses
Net Contents
Preparation and Usage
| Typical Values | Per 100ml |
|---|---|
| Energy | 314kJ/74kcal |
| Fat | 1.5g |
| of which saturates | 0.7g |
| Carbohydrate | 10.5g |
| of which sugars | 10.3g |
| Protein | 4.7g |
| Salt | 0.14g |
| Calcium | 121mg (15% RI) |
| Vitamin B12 | 0.3µg (12% RI) |
| RI = Reference Intake | - |
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