Birds Eye 14 Fish Fingers 350G
Guideline Daily Amounts
- Energy
- 854kJ
- 203kcal
- 10%of the reference intake
- Fat
- 8.2g
- 12%of the reference intake
- Saturates
- 0.6g
- 3%of the reference intake
- Sugars
- 0.9g
- 1%of the reference intake
- Salt
- 0.87g
- 15%of the reference intake
medium
low
low
medium
Ingredients
Allergy Information
Number of uses
Net Contents
Preparation and Usage
| Typical Values | As Sold 100g Provides: | Per 4 Fish Fingers (100g) Oven Baked Provides#: |
|---|---|---|
| Energy - kJ/ kcal | 854kJ/ 203kcal | 854kJ/ 203kcal |
| Fat | 8.2g | 8.2g |
| - of which Saturates | 0.6g | 0.6g |
| Carbohydrate | 19g | 19g |
| - of which Sugars | 0.9g | 0.9g |
| Fibre | 0.8g | 0.8g |
| Protein | 13g | 13g |
| Salt | 0.87g | 0.87g |
| Omega 3 (EPA+DHA) | 125mg | 125mg |
| #Children's nutritional needs differ to those of adults consequently smaller portion sizes may be appropriate | - | - |
Cooking Instructions
Grill
Oven cook
Manufacturer Address
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