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Mcguigan Black Label Cabernet 750Ml

Alcohol can only be delivered between 11am - 10pm Monday to Saturday and 1pm -10pm on Sunday.
Alcohol can only be delivered between 11am - 10pm Monday to Saturday and 1pm -10pm on Sunday.
Product Description
- Cabernet Sauvignon
- Rich, generous, and approachable the McGuigan Black Label range is a clear standout in the market, securing three of the top six positions as Australia’s bestselling red wine by volume, with Black Label Red taking the number one spot. Every bottle of McGuigan Black Label is packed full of varietal flavour, proving that you don’t need to be a connoisseur to enjoy the wine of your choice for any social occasion.
- With over 100 years of winemaking experience to draw on, McGuigan Wines was founded to celebrate ‘The Love of Wine’. A driving force in the Hunter Valley, its founder’s ensured winemaking was a lifestyle and this uncompromising dedication to the craft has brought the world some of the finest Australian wines. This passion has been reflected in McGuigan Wines being crowned International Winemaker of the Year a world record four times at the prestigious International Winemaker & Spirits Competition (IWSC).
- Playing the role of the perfect host McGuigan Wines customers are treated like guests, making everyone feel welcomed, comfortable and well-informed so they have the most pleasing wine experience imaginable. Life’s complicated – wine shouldn’t be.
- Wine of South Eastern, Australia
- Pack size: 750ML
Information
Allergy Information
- Contains Sulphites
Tasting Notes
- Charming flavours of cherry and blackberry highlight this wine with a subtle oak influence of chocolate and vanilla
Region of Origin
South Eastern Australia
Wine Colour
Red
Alcohol Units
9.8
ABV
13% vol
Producer
Australian Vintage (Europe) Ltd
Type of Closure
Screwcap
Wine Maker
Jamie Saint
Country
Australia
Alcohol Type
Wine
Grape Variety
Cabernet Sauvignon
Vinification Details
- The fruit was crushed and de-stemmed to varying sizes & styles of red fermenters where the fruit was fermented on oak at cooler temperatures of 18 - 22oC for 5 - 7 days. Fermenting at cooler temperatures allows the fruit flavours to be nurtured and enables retention of varietal characteristics. Post fermentation the majority of the wine is matured in stainless steel tanks with a percentage of the wine transferred into French & American Oak.
History
- McGuigan Wines was established to celebrate the culmination of 3 generations of wine growing by the McGuigan family. Founder Brian McGuigan adopted the central symbol of the family crest, the lion, to reflect inspiration & the McGuigan's enduring spirit & passion for producing great quality Australian wine. Those proud family traditions are still at the heart of McGuigan winemaking values today. IWSC Winemaker of the Year-2009/11/12/16 & IWC White Winemaker of the Year-2009/12/13/19.
Regional Information
- The fruit is selected from vineyards in the Riverland, Murray Darling & Limestone Coast regions. The climate is hot with high evaporation rates & generally low rainfall making irrigation essential. The climate is also continental, resulting in long sunny days and noticeably cooler nights. Modern viticultural & winemaking techniques mean that the climate can be seen as one of the region's strengths.
Storage Type
Ambient
Produce of
Wine of Australia
Preparation and Usage
- Best enjoyed within two years of purchase, drink within two days of opening.
Name and address
- Bottled for:
- Australian Vintage (UK) Limited,
- Surrey,
- CR0 6BA.
- By:
- W1743,
Importer address
- Australian Vintage (Europe) Limited,
- Dublin 2,
- D02 F206,
- Ire.
Return to
- Australian Vintage (Europe) Limited,
- Dublin 2,
- D02 F206,
- Ire.
- www.mcguiganwines.co.uk
Net Contents
75cl ℮
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