Guideline Daily Amounts
- Energy
- 2333kJ 558kcal
- Fat
- 11g
- Saturates
- 3.4g
- Sugars
- 8.5g
- Salt
- 1.3g
Description
Ingredients
Allergy Information
Number of uses
Net Contents
Preparation and Usage
Additives
| Typical Values | Per 100g as sold | Per portion** | %* per portion** |
|---|---|---|---|
| Energy | 1419kJ/ | 2333kJ/ | 28% |
| - | 337kcal | 558kcal | |
| Fat | 3.8g | 11g | 16% |
| of which saturates | 1.2g | 3.4g | 17% |
| Carbohydrate | 63g | 29g | 11% |
| of which sugars | 15g | 8.5g | 9% |
| Fibre | 8.7g | 9.9g | |
| Protein | 9.9g | 38g | 76% |
| Salt | 5.3g | 1.3g | 22% |
| * % of Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - |
| ** 1 portion = 1/4 of the prepared recipe (according to shopping list) | - | - | - |
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