2 sausages (approx. 57g) as sold contain
- Energy
- 597kJ
- 143kcal
- 7%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1048kJ/252kcal
Product Description
- Skinless pork sausages.
- Packaged in a Protective Atmosphere.
- Cooks in 5 Mins
- Pack size: 227G
Information
Ingredients
Pork (60%), Pork Fat, Rusk (Wheat Flour, Salt), Water, Potato Starch, Pork Protein, Salt, Wheat Flour, Yeast Extract, Flavouring, Flavour Enhancer (Monosodium Glutamate), Spices, Stabiliser (Sodium Triphosphate), Preservative (Sodium Metabisulphite), Colour (Carmine), Dextrose, Antioxidant (Ascorbic Acid)
Allergy Information
- For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage
Keep refrigerated below 5°C. Once opened use within 48 hours and by use by date. For use by date, see front of pack. Not suitable for home freezing.
Cooking Instructions
Shallow Fry
Instructions: Remove from packaging. Cook thoroughtly for 4-5 minutes at a medium to high heat turning regularly.
Ensure food is fully cooked before serving.
Cooking appliances vary. These are guidelines only.
Number of uses
This pack contains 4 servings
Name and address
- PO Box 118,
- Cahirciveen,
- Co Kerry.
Return to
- Consumer Relations:
- PO Box 118,
- Cahirciveen,
- Co Kerry.
- ROI : Lo-call: 1850 924 632
- NI Lo-call: 0845 3780 388
Net Contents
227g ℮
Nutrition
| Typical Values | per 100g as sold: | 2 sausage (Approx 57g) as sold contains |
|---|---|---|
| Energy | 1048kJ/252kcal | 597kJ/143kcal |
| Fat | 18.0g | 10.0g |
| of which saturates | 6.4g | 3.7g |
| Carbohydrate | 11.4g | 6.3g |
| of which sugars | 0.6g | <0.5g |
| Protein | 11.0g | 6.3g |
| Salt | 1.4g | 0.8g |
| This pack contains 4 servings | - | - |
Using Product Information
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