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Quorn Sausages 336G

Quorn Sausages 336G

€3.50

€10.42/kg

Vegetarian

Guideline Daily Amounts

Per 2 Cooked Sausages (78g)
Energy
643kJ
154kcal
8%of the reference intake
Fat
8.7g

medium

12%of the reference intake
Saturates
1.1g

low

5%of the reference intake
Sugars
1.2g

low

1%of the reference intake
Salt
0.91g

medium

15%of the reference intake
of the reference intake*
Typical values per 100g: Energy 827kJ/198kcal

Meat free savoury flavour sausage, made with mycoprotein, with a herb seasoningPowered by Myco-ProteinSustainable nutritionQuorn products are a source of protein because they contain Quorn mycoprotein; a nutritious and sustainable protein source. Quorn mycoprotein is footprinted by the carbon trust and has less impact on our planet's resources.To discover delicious recipes made with Quorn products and to find out more about our approach to sustainable nutrition visit www.quorn.co.uk and get social with us!Carbon TrustCO2 Measured 0.26kg per serving
Our sausages add some sizzle to your plate & flavour to your casseroles, stews and tasty pasta dishes
Packed in a protective atmosphere.Halal Certification Services, 565687 - UK - 9102RSPO - Certified Sustainable Palm Oil™, 4-0366-13-100-00Quorn® and the Quorn logo are trademarks belonging to Marlow Foods Ltd.
High in ProteinLow in Saturated FatSource of FibreVegetarian Society ApprovedHalal Certified
Pack size: 0.336KG
High in ProteinLow in Saturated FatSource of Fibre

Ingredients

Mycoprotein (41%), Rehydrated Free Range Egg White, Vegetable Oils (Rapeseed, Palm), Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Yeast, Salt], Onion, Natural Flavouring, Casing (Calcium Alginate), Textured Wheat Protein (Wheat Flour, Stabiliser: Sodium Alginate), Firming Agents: Calcium Chloride, Calcium Acetate; Seasoning [Herbs (Sage, Parsley), Rapeseed Oil], Pea Fibre, Roasted Barley Malt Extract, Natural Caramelised Sugar

Allergy Information

There have been rare cases of allergic reactions to Quorn® products, which contain mycoprotein. Mycoprotein is made with a member of the fungi/mould family. Mycoprotein is high in protein and fibre which may cause intolerance in some people. For allergens, including Cereals containing Gluten, see ingredients in bold.

Number of uses

Serves 4

Net Contents

336g ℮

View all Frozen Vegetarian & Meat Free

Using Product Information

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