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Birds Eye Green Cuisine Meat Free Chicken Pies 4 Pack 620G

€4.50 (€7.26/kg)

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Product Details

Per vegan pie (155g) oven baked provides:

  • Energy

    1700kJ
    407kcal
    ,20% " of your " GDA
  • Fat

    21g
    ,30% " of your " GDA
  • Saturates

    7.3g
    ,37% " of your " GDA
  • Sugars

    2.0g
    ,2% " of your " GDA
  • Salt

    1.0g
    ,17% " of your " GDA

Reference intake of an average adult (8400kJ / 2000kcal)

Average values per 100g: Energy 1079kJ / 258kcal

Shortcrust pastry filled with pea protein and vegetables in gravy.

For a sustainable tomorrow
Making a difference with responsibly sourced and prepared food every day
birdseye.co.uk/our-sustainable-path

All Natural Plant Power
We pick selected peas from fields
Take all the protein from the peas

Powered by plants
No artificial colours, flavours or preservatives
Suitable for vegans


Allergy Information


Lifestyle

Suitable for Vegans
Suitable for Vegans


Pack Quantity

620g ℮


Allergy Statement

Artificial Colours - Free From
Artificial Flavours - Free From
Artificial Preservatives - Free From
Artificial Colours - Free From
Artificial Flavours - Free From
Artificial Preservatives - Free From


Usage Text

This pack contains 4 portions


Usage Count

4 Servings


Recycling Info

Carton - Widely Recycled

Tray - Widely Recycled

Carton - Widely Recycled

Tray - Widely Recycled


Storage Type

Frozen


Return To

Careline information...
Call us free on 0800 33 22 77
Mon - Fri 8am to 6pm
ROI: Callsave 1850 298 398
Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.
www.birdseye.co.uk

Birds Eye Ireland,
Monread Rd,
Naas,
Co. Kildare,
W91 HE67,
Ireland.
If writing, please enclose the Best Before End panel.


Name and Address:

Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.

Birds Eye Ireland,
Monread Rd,
Naas,
Co. Kildare,
W91 HE67,
Ireland.


Ingredients

Glazed Pastry (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Palm Oil, Dextrose, Salt, Pea Protein, Sugar, Colour (Beta-Carotene)), Filling (Water, Pea Protein (8%), Carrots, Peas, Modified Maize Starch, Yeast Extract, Onion, Pea Fibre, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sunflower Oil, Potato Starch, Salt, Vegetable Stock (Salt, Sugar, Yeast Extract, Onion Powder, Potato Starch, Sunflower Oil, Lovage Extract, Spices), Barley Malt Extract, Spices, Cornflour, Natural Flavourings, Sage, Maltodextrin)


Storage

Store in a freezer at -18°C or cooler.

Instructions

Cooking Method: Oven cook

Cooking Instructions
Tasty when oven baked straight from the freezer.
210 °C, Fan 190 °C, Gas Mark 6, 30-35 mins
Pre-heat the oven. Place vegan pie in foil dish on a baking tray in the middle of the oven.
Cook until golden.
Be careful! The filling will be very hot.
Not suitable for microwave cooking.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.


Cooking Method: Oven cook

Cooking Instructions
Tasty when oven baked straight from the freezer.
210 °C, Fan 190 °C, Gas Mark 6, 30-35 mins
Pre-heat the oven. Place vegan pie in foil dish on a baking tray in the middle of the oven.
Cook until golden.
Be careful! The filling will be very hot.
Not suitable for microwave cooking.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.



Nutrition

Nutrition
Typical Valuesper 100gPer Vegan Pie (155g) Oven Baked Provides:
Energy (kJ)10791700
Energy (kcal)258407
Fat (g)1321
of which saturates (g)4.77.3
Carbohydrate (g)2742
of which sugars (g)1.32
Fibre (g)1.82.8
Protein (g)7.311
Salt (g)0.651




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