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Clover And Greene Crunchy Vegetable Burger 360G
€3.50 (€9.73/kg)
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Product Details
Each burger (as sold) contains
Energy
809kJ
194kcal
,10% " of your " GDAFat
9.4g
,13% " of your " GDASaturates
1.5g
,8% " of your " GDASugars
3.4g
,4% " of your " GDASalt
0.88g
,15% " of your " GDA
Frozen vegetable burger made with carrots, spinach, onions and cheese, coated in cornflake crumbs.
A delicious burger made with a mix of carrots, spinach and onions, coated in a cornflake crumb.
Low in sugar
Suitable for vegetarians
Low in sugar
Allergy Information
May Contain: Celery, Mustard, Nuts, Sesame, Soya
Lifestyle
Suitable for Vegetarians
Suitable for Vegetarians
Pack Quantity
320g ℮
Usage Text
This pack contains 4 servings
Usage Count
4 Servings
Storage Type
Frozen
Return To
Pan Euro Foods Ltd.,
9C,
Beckett Way,
Park West Business Park,
Dublin 12,
Ireland.
www.paneurofoods.com
Name and Address:
Specially produced for:
Pan Euro Foods Ltd.,
9C,
Beckett Way,
Park West Business Park,
Dublin 12,
Ireland.
Ingredients
Vegetables (37%) (in varying proportions: Carrots, Spinach, Onions), Cornflake Crumb (26%) (Maize, Salt, Sugar, Barley Malt Extract, Water, Wheat Flour, Wheat Starch, Dextrose, Seasoning, Onions, Lemon Oil, Carrot Extract, Pumpkin Powder), Rapeseed Oil, Oat Flakes, Water, Breadcrumbs (Wheat Flour, Water, Salt, Yeast), Creme Fraîche (Milk), Sunflower Seeds, White Cheese (Milk) (2.5%), Polenta, Pea Flour, Seasoning Mix (Salt, Spices, Onions, Sugar, Lemon Oil, Dextrose, Carrot Extract, Pumpkin Powder), Egg White Powder, Garlic Granulate, Spices
Storage
Keep frozen at -18°C or below. If defrosted, do not refreeze.
Instructions
Cooking Method: Oven cook
Cooking Instructions
Remove all packaging prior to cooking.
Pre-heat oven to 220°C/200°C Fan/Gas Mark 6. Place product on a baking tray in the centre of the oven and cook for 18-20 minutes.
Please ensure food is piping hot prior to serving.
The above instructions are guidelines only as cooking appliances may vary.
Cooking Method: Oven cook
Cooking Instructions
Remove all packaging prior to cooking.
Pre-heat oven to 220°C/200°C Fan/Gas Mark 6. Place product on a baking tray in the centre of the oven and cook for 18-20 minutes.
Please ensure food is piping hot prior to serving.
The above instructions are guidelines only as cooking appliances may vary.
Nutrition
| Typical Values | per 100g | (As Sold) Per serving (80g Burger) |
|---|---|---|
| Energy (kJ) | 1011 | 809 |
| Energy (kcal) | 242 | 194 |
| Fat (g) | 11.8 | 9.4 |
| of which saturates (g) | 1.9 | 1.5 |
| Carbohydrate (g) | 26.5 | 21.2 |
| of which sugars (g) | 4.2 | 3.4 |
| Protein (g) | 5.8 | 4.6 |
| Salt (g) | 1.1 | 0.88 |
Using product information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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