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Tesco Irish Ham Fillet 1.8Kg
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Product Details
Energy
601kJ
143kcal
,7% " of your " GDAFat
6.8g
,10% " of your " GDASaturates
2.2g
,11% " of your " GDASugars
0.3g
,<1% " of your " GDASalt
3.0g
,50% " of your " GDA
Irish unsmoked ham fillet with added water
Tesco Irish unsmoked ham fillet
Made with 100% Irish Pork Slowly cured for succulence and a full flavour
Made with 100% Irish pork
Slowly cured for succulence and a full flavour
Expertly selected for freshness & quality
Pack Quantity
1.8kg
Usage Count
- Servings
Preparation and Usage
Defrost thoroughly for a minimum of 24 hours in the fridge. Once defrosted, use on the same day and do not refreeze. Follow the preparation guidelines stated.
Origin Country Name
Ireland
Recycling Info
Bag - Not Yet Recycled
Bag - Don't Recycle
Bag - Don't Recycle
Storage Type
Chilled
Return To
Tesco Ireland Ltd.,
Gresham House,
Marine Road,
Dun Laoghaire,
Co. Dublin.
Name and Address:
Produced for:
Tesco Ireland Ltd.,
Gresham House,
Marine Road,
Dun Laoghaire,
Co. Dublin.
Ingredients
Pork (87%), Water, Salt, Preservatives (Sodium Nitrite, Sodium Nitrate), Antioxidant (Sodium Ascorbate).
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Follow the preparation guidelines above.
Once defrosted use on the same day and do not refreeze.
Defrost thoroughly for a minimum of 24 hours in the fridge.
Keep refrigerated. Once opened, consume within 1 days and by 'use by' date shown.
Instructions
Cooking Method: Hob
Cooking Instructions
Remove all packaging.
Place joint in fresh cold water. Bring to the boil, reduce heat and cover. Simmer gently for 45 minutes per kg (20 minutes per lb) plus 20 minutes extra at the end of cooking time.
Remove cooked joint from water and allow to stand for 5 minutes before serving. Remove outer casing or string before carving.
Caution
Always wash hands, surfaces and utensils thoroughly after contact with raw meat.
Important
Tesco recommends that all meat products are cooked thoroughly.
Not suitable for microwave cooking.
Not suitable for cooking from frozen.
Cooking Method: General
Cooking Instructions
Tesco recommends that all meat products are cooked thoroughly.
Not suitable for microwave cooking.
Not suitbale for cooking from frozen.
Cooking Method: Hob
Cooking Instructions
Remove all packaging.
Place joint in fresh cold water.
Bring to the boil, reduce heat and cover.
Simmer gently for 45 minutes per kg (20 minutes per lb) plus 20 minutes extra at the end of cooking time.
Remove cooked joint from water and allow to stand for 5 minutes.
Remove outer casing or string before carving.
Cooking Method: General
Cooking Instructions
Tesco recommends that all meat products are cooked thoroughly.
Not suitable for microwave cooking.
Not suitbale for cooking from frozen.
Cooking Method: Hob
Cooking Instructions
Remove all packaging.
Place joint in fresh cold water.
Bring to the boil, reduce heat and cover.
Simmer gently for 45 minutes per kg (20 minutes per lb) plus 20 minutes extra at the end of cooking time.
Remove cooked joint from water and allow to stand for 5 minutes.
Remove outer casing or string before carving.
Nutrition
Typical Values | Per 100g as sold |
---|---|
Energy (kJ) | 601 |
Energy (kcal) | 143 |
Fat (g) | 6.8 |
Saturates (g) | 2.2 |
Carbohydrate (g) | 1 |
Sugars (g) | 0.3 |
Fibre (g) | 0.1 |
Protein (g) | 19.6 |
Salt (g) | 3 |

Using product information
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