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Ballymaloe Mayonnaise 240G

€2.49 (€10.38/kg)

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Product Details

Delicious Irish Mayonnaise

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Ballymaloe House and Restaurant was first opened by Myrtle Allen in 1964. Myrtle's daughter Yasmin now produces some of the favourite recipes of the house with her family.

Ballymaloe since 1964 an original recipe
3 Generations of Food Excellence

An Irish family food company
Made with Irish free range eggs
Made using cracked black pepper
Made using natural ingredients

Allergy Information

For allergens, please see ingredients in bold

Pack Quantity

240g ℮

Origin Country Name


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Ballymaloe Foods,
Little Island,
Co. Cork,
T45 PR68.

Name and Address:

Ballymaloe Foods,
Little Island,
Co. Cork,
T45 PR68.


Sunflower Oil, Egg Yolk (12%) (Pasteurized), White Wine Vinegar, Cold Pressed Extra Virgin Olive Oil, Sea Salt, Whole Grain Mustard, Grape Must, Cracked Black Pepper


Once opened use within 2 months. When not in use, replace lid and store in the refrigerator.


Typical Valuesper 100gPer 15g
Energy (kJ)3050457
Energy (kcal)742111
Fat (g)81.112.2
of which saturates (g)91.35
Carbohydrate (g)2.70.04
of which sugars (g)0.50.07
Fibre (g)0.60.09
Protein (g)0.050.007
Salt (g)0.40.06

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