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  • Baker Street Seeded Rye Loaf
  • Baker Street Seeded Rye Loaf

Baker Street Seeded Rye Loaf

Baker Street Seeded Rye Loaf

€2.00 (€2.00/each)

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Product Details

Sliced Rye Bread with Linseeds, Barley Flakes, Sunflower Seeds and Oat Flakes

Lovingly baked and cleverly packed, so we can all enjoy it for longer
If there's one thing we're passionate about it's delicious bread that lasts longer. We don't think anyone should ever be without great tasting bread or have to waste it, so we did something about it - something clever - with a fresh approach to smarter packing!

Ok, so it's not that clever. We simply combine our lovingly baked unique recipes with a clean packaging process to protect your seeded rye bread from those tiny micro-organisms (the culprits of mould), keeping them delicious until you're ready to enjoy.

Cleverly packed to help retain freshness
With linseeds, sunflower seeds, barley and oats
Source of fibre and protein
Made with wholegrain rye
Made with a sourdough starter
Stonebaked
Dairy free
Suitable for Vegetarians and Vegans!

Source of fibre Source of protein


Allergy Information

Free From: Dairy
May Contain: Sesame

May contain traces of Sesame Seeds

Lifestyle

Suitable for Vegans
Suitable for Vegetarians
Suitable for Vegans
Suitable for Vegetarians


Quantity

Number of Units - 1


Pack Quantity

500g ℮


Preparation and Usage

We love it...
Toasted & covered in creamy blue cheese (dolcelatte is our fav).
Add prosciutto, sliced fresh figs & thyme leaves.
Then drizzle with runny honey!


Storage Type

Ambient


Return To

Carrs Foods International South Court,
Sharston Road,
Manchester,
M22 4BB,
UK.
www.lovebakerstreet.com


Name and Address:

Carrs Foods International South Court,
Sharston Road,
Manchester,
M22 4BB,
UK.


Ingredients

Wheat Flour, Water, Sourdough (Rye Flour, Water), Mixed Seeds and Flakes (11%) (Linseeds, Barley Flakes, Sunflower Seeds, Oat Flakes), Wholemeal Rye Flour, Rye Flour, Yeast, Salt, Caramelised Sugar Syrup (Sugar, Water), Malted Barley Flour, Wheat Gluten, Invert Sugar Syrup, Acidity Regulator (Sodium Acetate), Preservative (Sorbic Acid), Flavouring


Storage

Store in a cool, dry place.
And once opened... to keep this product at its best reseal between uses.
For Best Before: Please See Bag Clip.

Instructions

Cooking Method: Cooking Instructions

Cooking Instructions
Our rye breads are even more tasty toasted!
Remove all packaging.


Cooking Method: Grill

Cooking Instructions
Grill on a low setting until warm and crispy.


Cooking Method: Other

Cooking Instructions
Toast on a low setting until warm and crispy.


Cooking Method: Cooking Instructions

Cooking Instructions
Our rye breads are even more tasty toasted!
Remove all packaging.


Cooking Method: Grill

Cooking Instructions
Grill on a low setting until warm and crispy.


Cooking Method: Other

Cooking Instructions
Toast on a low setting until warm and crispy.



Nutrition

Nutrition
Typical Valuesper 100g
Energy (kJ)1017
Energy (kcal)242
Fat (g)4.5
of which saturates (g)0.5
Carbohydrate (g)39
of which sugars (g)2.5
Fibre (g)5.5
Protein (g)8.5
Salt (g)1




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